Chef Larry Barrett~Simply Gourmet Caterers This Salad Caprese has a twist. The Southern in this Italian dish is American Southern. I love fried green tomatoes, crunchy and tangy~they make a great foil for the creamy mozzarella cheese. The salad...
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Thai Coconut Milk (19 oz. Can)* Thai Pure Coconut Cream (13.5 oz. Can)* Coco Lopez Cream of Coconut (15 oz. Can) 4 Cups Half & Half 5 Ginger Coins ¼ Inch Thick 1 Cup Shredded Sweetened Coconut Zest of Two Limes Juice of Two Limes ¼ Cup Water...
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My vegetable curry is fragrant and exotic. The secret~use a combination of wet and dry spices. The addition of coconut milk and a drop of heavy cream add a sophistication to this humble dish. Serves 4 2 Stalks Celery (Sliced on Bias) 2 Carrots...
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Creating personalized gifts for your friends and family during the holidays is a great way to share some happiness. For years now, I have been rolling and sending hand made chocolate truffles to my loved ones. Truffles are the tastiest of all...
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